Certified Organic Hemp Flour
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Available in both Certified Organic and non- Certified Organic. Perfect as a delicious addition to your beer recipes. Want to make a nutty tasting high protein pasta? Try the seed cake flour, ready to use. Grind it up in your coffee grinder and put it on your cereal in the morning for that added protein boost. Truly amazing stuff.The Seed Cake is 40% protein 50% fibre and has 8% oils. Use it as a high protein mix for your animals, chickens or fish. Available in large enough quantities to satisfy any demand. Just ask!
We also grind the seed cake using a stone mill into an ultra fine flour for your baking needs. A perfect addition to any baking item, the hemp seed flour adds colour as well as texture and a lovely nutty taste.
Analysis of our Certified Organic hemp seed cake and Certified Organic hemp seed flour:
| Protein | 32.7% |
| Crude fat | 7.0% |
| Moisture | 9.9% |
| Mineral Ash | 6.4% |
| Carbohydrate | 44.0% |
| cis-Polyunsaturated fatty acids | 5.7% |
| cis-Monounsaturated fatty acids | 0.6% |
| Saturated fatty acids | 0.6% |
| trans-Fatty acids | 0.05% |
| Omega-3 fatty acids (linoleic acid) | 1.4% |
| Omega-6 fatty acids | 0.2% |
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